Blueberry Buttermilk Pancakes

Blueberry Buttermilk Pancakes

Ingredients

2 cups all-purpose flour  
1/4 cup sugar  
21/4 teaspoons baking powder  
1/2 teaspoon baking soda  
1/2 teaspoon salt  
2 eggs  
2 cups buttermilk  
1/4 cup melted unsalted butter, plus some for frying  
1 cup blueberries, fresh or frozen  
serving suggestions: whipped cream and maple syrup

Preparation


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